Friday, May 18, 2012



 All  My Indian Viewers  ,

 All  My  International  Viewers ,

  My  Subscribers , My  Followers , My  Well wishers ,

 My  Family  Members

        and  those who are Helping to promote

        My  Blog

    I Thank You all from 

The Bottom of  My Heart  and 

 I  Want To Convey YoU  All  that

This is My 150 th Post. I Hope YoU All Love

My Blog

   and Kindly  let me


WhaT YoU ThinK..


 Let Us Celeberate this

Happiest Moments  With Our Traditional Sweet :)




Whole urad dhal - 1 cup

Raw rice   - 1/4 cup

Sugar - 1 cup

Cardamom - 2 nos (powdered)


                 Soak dhal and rice for 1 hour before  start . Grind them with  little water.

                                 In a milk cover make
   a small hole at  the centre.

                                       In a pan put oil and heat at medium flame.

                           Put the batter in the cover  and squeeze it slowly in the  oil . 

                                                         Fry them till golden brown.

                                  In a thick bottomed pan add water to the sugar and 

                                             boil it till it comes thick consistency.

             Take the fried jangiri from the oil and dip them into the thick sugar syrup. 

                    Give some time to absorbs the sugar syrup and Enjoy  the Jangiris...



  1. hmm mouthwatering jangiri..My hearty wishes athai.. keep bloggin:)

    1. Hi Rekha ,

      Thank you for your encouragement.

      You too doing well. Keep it up kannu :)

  2. Thank you so much for your lovely comment on my blog. Congratulations on your 150th post.. Jangri is definitely such a tasty way to celebrate this special occasion. Wishing you many more such celebrations.

  3. Hi Lavanya ,

    Thank you for your comment and thanks for visiting my blog.

    Your words are very encouraging me.

    I'm very new for blogging. Please guide me Lavi...

  4. Congrats on your achievement! Happy blogging!

    I love jangiri, nice recipe! :P

  5. Hi Mahi ,

    Thank you for your comment and

    thanks for visit my blog.

    I'm enjoying to do my blog.

    Keep in touch Mahi...