Wednesday, May 2, 2012

Fruit Custard



 Custard powder - 2 tbs  (Vanilla flavored)
 Milk - 500 ml 

 Sugar - 50 gms 
 Mixed fruits- anything of your choice

(Banana,apple,pineapple, papaya, pomegranate, pear, Kiwi, 

 grapes(seedless), strawberry etc).

 Do not add watermelon as it oozes water.



Mix 2 tbsp of Vanilla custard powder with 3 tbs  of warm milk and 

make a smooth paste without any lumps. 

Your custard paste is ready.

Boil 2 1/2 cups of milk add sugar to it.

Add the custard paste to the milk and cook .

Stirring continuously until it becomes thick.

After it comes to room temperature, refrigerate it. 

It will become more thick when cooled.

Cut fruits at your choice. You can use any seasonal fruits or mixed fruits.

Before serving, arrange the fruits in a bowl or cup and pour cold custard on top of it .

Serve Chilled.

Note - Mix fruits to the custard only before serving.


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