Monday, May 21, 2012

Bittergourd Stir Fry


Bittergourd Stir Fry 

                                 




Ingredients:




Bittergourd - 1 cup

Turmeric powder - 1tsp 

Dry chilly powder - 2 tsp 

Salt - to taste 

Oil as you need....



Method:


                      In a pan heat oil add turmeric powder and salt. 

                             Then add the chopped bittergourd



Give continuous stir at high flame.

At low flame you couldn't get this  crispyness. 

    After 90% cooked , now add the dry chilly powder and 

stir without broke the bittergourd pieces.






Now it comes like this. the oil in the fry seperates. 

Turn off the fire and serve with 

curd rice or Rasam sadham, or as you wish....




                              Very very crispy and Delicious fry....


10 comments:

  1. Nice crisp fries! perfect with curd rice!
    :P

    ReplyDelete
    Replies
    1. Hi Mahi ,

      Thank you for your comment ,

      and thanks for your Guidence Mahi.

      Take care ,Bye....

      Delete
  2. my sons fav. stir fry.....yummy

    ReplyDelete
    Replies
    1. Hi Fasee,

      Thank you for your comment ,
      how is Good Foods going???
      Take care Fasee.
      Keep in touch...

      Delete
  3. pavakkai is not my fav dish since from my child hood.. But after tried your recipe.. Now it is one among my favourite... Good recipe!!
    Omana kutten from palakkad

    ReplyDelete
  4. Hi Omana Kuttan ,

    Is this true??? Good.

    This is My son's favourite dish .

    Mr.Omana kuttan Thank you for your comment and

    thanks for visit my blog.

    ReplyDelete
  5. bitter gourd fry looks really delicious, Thanks for visiting my space. You had so many posts in very short time.. really hardworking.

    ReplyDelete
  6. Hi Kanan ,

    Thank you for your comment Kanan

    and thanks for visiting my blog.

    You are rocking in your blog kanan .

    Keep it up...

    ReplyDelete
  7. very crispy and yummy fry.. my hubby's favourite ;-) looks too delicious...

    ReplyDelete
  8. Hi Rekha ,


    Thank you for your comment about my recipe and

    I Thank you for your regular visit to my blog....

    Keep in touch Rekha...

    ReplyDelete