Tuesday, November 6, 2012

Mango Chammanthi






Ingredients : 


Green mango pieces  - 1 cup (peeled, sliced)

Green chillies  - 5 nos


Small onion  - 2 nos

Ginger - 1/2 inch

Coconut - 1 cup (shreded)

Salt - to taste


Method:


Grind all the ingredients together in a mixie jar  

If the  mangoes are not sour enough add 1 tsp of  lemon juice while grinding.

No need to season it.  Serve with idly , dosa and chappathi...

7 comments:

  1. Lip smacking chammanthi!! My all time favourite too :)

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  2. Good combination for anything especially idli... I would go for curd rice... Super yummy...

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  3. This is something new to me. I love green mango and I'm sure I would love this too!

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