Ingredients :
Green mango pieces - 1 cup (peeled, sliced)
Green chillies - 5 nos
Small onion - 2 nos
Ginger - 1/2 inch
Coconut - 1 cup (shreded)
Salt - to taste
Method:
Grind all the ingredients together in a mixie jar
If the mangoes are not sour enough add 1 tsp of lemon juice while grinding.
No need to season it. Serve with idly , dosa and chappathi...
No need to season it. Serve with idly , dosa and chappathi...
Lip smacking chammanthi!! My all time favourite too :)
ReplyDeleteTongue tickling chammanthi.
ReplyDeleteTangy and delicious..yum
ReplyDeleteGood combination for anything especially idli... I would go for curd rice... Super yummy...
ReplyDeleteThis is something new to me. I love green mango and I'm sure I would love this too!
ReplyDeletetangy and delicious too..
ReplyDelete