Ingredients:
Green gram - 1/2 cup
Onion - 15 nos (peeled)
Green chillies - 2 nos
Tomatoes - 2 nos
Garlic - 4 nos
Red chillies - 2 nos
Jeera - 1 tsp
Mustard seed - 1 tsp
Channa dal - 1 tsp
Urad dal - 1 tsp
Sambar powder - 2 tsp
Oil - 1 tbs
Salt - to taste
Method :
Cook green gram dhal well with a pinch of turmeric powder
Remove the roots and wash and chop the keerai thoroughly.
Place the chopped keerai in a thick bottomed vessel.
Add jeera, chopped tomato , chopped onion , salt, green chillies
sambar powder and turmeric powder.
Close it with a lid. Cook the keerai in slow flame.
No need to add water since the keerai will cook in its own water content.
When the keerai is cooked, add mashed dal stir nicely.
In a pan put oil add musterd and jeera allow it to splutter and then
add red chillies and asafoetida , nice aroma will comes out,
at that time add the mashed keerai with dal.
Keep the stove in slow flame. Serve with hot rice or chappathi..
Dear My Blogger Friends,
ReplyDeleteNow my health looks partially Good.
I'll come back soon.
Please give your Support to me as usual....
Thank you All...
Oh take care Punitha. And, the keerai kootu looks extremely healthy! :)
ReplyDeleteHi Punitha hope you are fine :) Missed all your yummilicious recipe...Paruppu Keerai looks so yummy and healthy :) Love this with appalams!!
ReplyDeleteToday's Recipe ~ Tender Coconut Lemonade
You Too Can Cook Indian Food Recipes
This dal looks absolutely divine. What happened with your health? How r u now? Please take care.
ReplyDeleteMy Fav...Used to make very often..
ReplyDeletePunitha, so delicious. You must rest and get better. Always support you, my friend!
ReplyDeleteHi dear how r u ? Wt about u r health
ReplyDeletepls come back soon. Yummy kuttu
lovely everday dish i make it often.
ReplyDeleteHi aunty, get well soon... we will waiting for you...
ReplyDeleteVIRUNTHU UNNA VAANGA
Keerai kootu looks very nice. nice color. take care of ur health :)
ReplyDeletePunitha, Get well soon.. we will wait for u
ReplyDeleteHealthy greens for any day or any meal
Great-secret-of-life.blogspot.com
My kind of comfort food, take care Punitha..
ReplyDeleteWow ! Its lip smacking...
ReplyDeletehttp://recipe-excavator.blogspot.com
get well soon punitha.. waiting to see your recipes :)
ReplyDeleteI'll happily have this kootu for my lunch rite now.
ReplyDeletenice one!! can i use any other kind of daal?
ReplyDeleteSure Krishna , You Can use any other kind Dal.
ReplyDeleteBut Green gram dal gives a creamy look and taste...
Thats all:)