Ingredients:
Gongura leaves - 1 Bunch
Sambar Onion (Small) - 15 nos
Tomato - 1 (medium size, chopped)
Green chillies - 2 nos
Bengal gram - 1 tsp
Urad Dal - 1 tsp
Dry Red Chilies - 4 nos
Fenugreek - 2 tbs
Tamarind juice - 2 tbs
Gingelly Oil - 25 ml
Asafoetida - 1 pinch
Curry leaves - a handfull
Salt to taste
Method:
Clean and boil the Gongura leaves.
Filter the water and keep the gongura aside.
In a pan put a teaspoon of oil and saute onion , the chopped tomato and green chillies .
After it comes cool grind with cooked gongura leaves with salt
Dry roast fenugreek and grind it to powder.
In a heavy pan pour Gingelly oil and put mustard seed, Urad Dall,
Bengal gram and allow it for spluttering.
Put asafoetida and red chilies and curry leaves fry for 1 minute.
Sprinkle half of fenugreek powder then add mashed Gongura , and tamarind juice.
Mix well and add the remaining fenugreek powder
This way we retain the flavor of fenugreek.
Pour some more Gingelly oil.
Serve with hot rice or chapatti.
it is new to me but chutney sounds tasty and perfect with rice
ReplyDeletemy hubby loves this.. thanks for sharing it dear..
ReplyDeleteGongura chutney looks delicious, Nice to have fresh leaves.
ReplyDeletelooks delicious.....tangy and spicy chutney :)
ReplyDeleteVery new to me. chutney looks awesome!!! Keep on dear...
ReplyDeleteVery new & delicious..yummy yum chutney!!
ReplyDeleteOngoing Events of Erivum Puliyum @ Palakkad Chamayal-Fenugreek Leaves OR Green Chillies
wow this is my fav chutney...
ReplyDelete"SYF&HWS - Cook With SPICES" Series
"South Indian Cooking" (SIC) # 1 (July 15th to Sep 15th)
"Cooking with Whole Foods" - BROWN RICE (June 10th to Aug 10th)
simple yet flavourfull chutney maa.Love it.
ReplyDeleteNice chutney. Tastes very good with steamed rice and a dollop of ghee
ReplyDeleteMy fav chutney... looks delicious....love it!
ReplyDelete-Mythreyi
Yum! Yum! Yum!
is it red chilly or green chilly .. u have give red chilly and grinding the green chilly?????
ReplyDeleteShe has used both chillies, green chillies for grinding and red chillies for seasoning...
Delete~Today's Recipe~
Fish Puttu/Meen Puttu/Steamed &Shredded Fish Stir Fry
-You Too Can Cook Indian Food Recipes
Aww!! That looks so traditional.. Looks so divine!! Lip smacking chutney!
ReplyDeletehttp://aromaticdining.blogspot.com/
YUMMY GONGURA CHUTNEY..
ReplyDeleteIam an ardent fan of this... Thanks for Sharing...
ReplyDeletehttp://recipe-excavator.blogspot.com
Yummy.Looks fresh and tempting Punitha.
ReplyDeleteYummy.Looks fresh and tempting Punitha.
ReplyDeletespicy and yummy gongura chutney
ReplyDeleteHi Punitha akka you are having wonderful award in my blog please accept it as token of my love...
ReplyDeleteYOUR AWARD
yummy yummy..one of my fav chutney..will never miss whenever i go to andhra restuarant:)Perfect with hot rice...
ReplyDeleteThis is something new to me, I have never seen gongura plant before.
ReplyDeletei have heard it but never taste till date..dont know are the leaves available here?sounds yummy..
ReplyDeletenice chuney.. will try it out...
ReplyDeleteVIRUNTHU UNNA VAANGA
Yummy chutney
ReplyDeleteSlurp,tonguetickling chutney.
ReplyDeletevery nice and creamy...
ReplyDeleteThis is awesome! Gongura is not found here in Hong Kong, but I am passing this recipe over to my sister in Delhi. Loved this chutney!
ReplyDeleteFeel like taking a lick, tangy and spicy..
ReplyDeleteThis chutney is very new to me.. Does it taste tangy?? Looks good!!
ReplyDelete~Today's Recipe~
Fish Puttu/Meen Puttu/Steamed &Shredded Fish Stir Fry
-You Too Can Cook Indian Food Recipes
I have had this at andhra restaurants in Bangalore ......dint know of it's origin. Great pic
ReplyDeletehey Punitha, you have an amazing blog here, everything is so home-madey, fresh and original. i love south indian food, yum!
ReplyDeletedef following you :)
new post up
~ashy
http://thezingofmylife.blogspot.com
Gongura leaves is new to me..thanks for the pic !! Will see if I can get it here..chutney sounds yumm :)
ReplyDeletehealthy and flavourful chutney dear :)
ReplyDeleteTangy and simply yummy chutney
ReplyDeleteThis is new for me but looks good...
ReplyDeletehttp://vegetarianmedley.blogspot.com/
good one ..keep it up..
ReplyDelete7aumsuvai.com
Love this chutney. Did not know you add tomato to it.
ReplyDeleteNew and interesting chutney...looks yummy..
ReplyDeleteShabbu's Tasty Kitchen
very interesting and healthy !!! love this chutney...
ReplyDeletehttp://indiantastyfoodrecipes.blogspot.in/
finger licking chutney
ReplyDeletenice recipe.. I really miss this :-)
ReplyDeleteGreat-secret-of-life.blogspot.com
I love this chutney! Nice pics too.
ReplyDeleteVery good taste of Gongura Chutney recipe and it is famous recipe. This Chutney recipe is good for health and everyone like this recipe.
ReplyDelete