Saturday, July 21, 2012

Fish Fry








Ingredients:


Fish pieces - 5 nos (sliced and washed)

Garlic - 10 pods

Ginger - 1 piece (medium size)

Dry chillies - 6 nos

Pottu kadalai - 1 tbs

Pepper - 1 tsp

Turmeric powder - 1 tsp

Tamarind juice - 2 tsp

Salt to taste

Oil as you need to fry



Method:


                               Wash the fish pieces and drain the water completely from it.


                              Dry grind ginger, garlic, dry chillies, pepper , pottu kadalai , 

                                                          salt and turmeric powder.  

                        


                                Finally add the thick tamarind juice and grind it to a nice paste.  





                                            Water is not necessary while grinding. 

                                                 Apply this thick paste  on the fish pieces and 

                                             Refrigerate  it for an hour to absorb the masala.

                       In a pan heat oil and fry the fish pieces gently at medium  flame.

                                  After one side cook well and comes red in colour 

                                   turn it to the other side and cook till it gets crispy.

                               
                               Now the Crispy and  Delicious fish fry is ready to serve :)     
   

39 comments:

  1. This marinade of yours is unique Punitha..Lovely.Will try it .

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  2. Love this, so spicy and tangy fish fry. Drooling here...

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  3. Yummmmm love fried fish and this looks so yempting

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  4. This is a delicious dish. Very nice!

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  5. OMG, my mouth is watering rite now! the fish fry r just fab n i love the how u hav shown each step with pictures, very helpful.
    ~ashy
    thezingofmylife.blogspot.com

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  6. adding pottu kadalai is new to me.. looks crispy..

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  7. using fried gram for binding is something new to me. sounds delicious.

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  8. Differnt metod fish fry , loves it

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  9. Glad to follow you, thanks to you following me I was able to discover this lovely blog, I like both the fish and potato recipes, haven't had time to go through your other recipes. I was wondering whether I could sort of experiment with your fish recipe by replacing the fish with chicken, ofcourse that would need some marination for the chicken to cook properly.

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  10. Mouthwatering fish fry...This version sounds very yummy using potukadalai...love to try this soon:)

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  11. looks crispy & gorgeous. Great idea of adding pottukadalai...too good..
    http://www.indiantastyfoodrecipes.com/

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  12. Adding fried gram is new to me... Thanks for sharing...
    http://recipe-excavator.blogspot.com

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  13. Fish fry looks crispy and yummy.

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  14. hi punitha, yummy especially when eaten hot... i like the pepper, ginger and tamarind mix. have a nice day

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  15. hi very gald to follow ur blog..thanks for visiting my space and for such good comment ..u have very lovely and interesting blog

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  16. Thank you for your sweet comment and for following me!! I follow you back!! Kisses!!

    p.s. nice recipe!!

    Babi
    www.voguebuster.net

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  17. Yummy fish fry,looks so inviting.

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  18. crispy and yummy fish fry....

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  19. Wonderful recipe!!! I love all the ingredients!!! Thanks :)

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  20. absolutely tempting, love this recipe..:P
    Tasty Appetite

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  21. You have lovely collections, following you...

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  22. looks very very delicious

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  23. This is a new marinade for me..sounds delicious..

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  24. I loved this recipe: the marination looks so grand! What is pottu kadalai?

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  25. looks so inviting..very yummy fried fish.

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  26. Delicious fish fry nice marinade.

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  27. Excellent Article Writing Dear Friend Share Best Info i am really impress your work..God Bless You.
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  28. this is v different from how I fry my fish , looks delicious ,m gonna try it next time

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  29. Thanks a lot for this recipe Punitha! I am going to make it tonight! :) Looks very delicious!

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